The Executive Chef of Borsalino Restauranthas been granted a star for «Olympic hospitality»

Antonio Voci, the Executive Chef of Borsalino restaurant, has been granted a star for «Olympic hospitality» as part of the «STARS OF THE CITY 2009» project organized by «Where St Petersburg» magazine.

The «STARS OF THE CITY» project is a roll of honour in which stars are awarded to establishments in the culinary, social and cultural life of our city that the experts at «Where St. Petersburg» magazine consider to be the most outstanding.

Antonio Voci has been the Executive Chef of Borsalino restaurant since June 2009.

He has developed a new menu and presented a wealth of distinguished Italian dishes during his time at the restaurant.

Mr. Voci came to St. Petersburg from the Piedmont region of Italy. For many years he managed his own restaurant and has worked in various Italian cities, including Verona andGenoa, as well as in Osaka, Japan.

Antonio has honed his skills to such an extent that he was invited to manage the restaurant of the main press centre for the 2008 Olympic Games in Beijing, so the name of his award is «Olympic hospitality.»

The experts at «Where St. Petersburg» magazine wrote: «Tasting dishes prepared by Antonio, you understand how lucky your colleagues with Olympic accreditation were. Antonio»s work deserves the highest grade. His talent is equally perfect both in creating main courses and very intricate Italian desserts at the same time.»

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The Executive Chef of Borsalino Restauranthas been granted a star for «Olympic hospitality»